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“Before I really didn’t know what you can eat. It was very interesting. We ended up cooking the stuff we’d found as well! Since then I’ve used the knowledge I learned a little bit. I feel a lot happier picking and eating things, and I intend to go on and do this more.”

“It was a nice bunch of people, so it was a social thing too – I’ve lived in the areas for 20 years, and I’ve found lots of new places. And I thought I knew the area really well!”

Barry from Gedling – Cycling and Wild Food Foraging October 2014

 

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